Chocolate Peanut Butter Oatmeal

IMG_6350.JPG

Ingredients : Makes 1 serving

  • 1/2 - 1 cup rolled oats

  • 1/2-1 cup of plant milk. I use unsweet vanilla almond

  • 1 tsp of peanut butter. You can use PB2 instead if you would like.

  • 1 tbsp unsweet cocoa powder

  • 1 banana

  • 1 handful of strawberries

Instructions

  • Put the rolled oat and milk into a sauce pan and bring to a boil. If I”m cooking 1/2 cup of oats, I use 1/2 cup of plant milk.

  • Once boiling, lower heat, add banana, mush it well in there and mix.

  • When the oat meal is the consistency you like it, turn the heat off.

  • Add in 1 tbsp of unsweet cocoa powder. Mix well.

  • Pour your oatmeal in a bowl and top with strawberries.

  • Drizzle peanut butter on top, or sprinkle PB2

    Enjoy!

Print Friendly and PDF
Tia

Full On Plants is about eating in a way that keeps you full, fuels your body, and supports your health—fully.

This is where simple, satisfying, whole food plant-based meals meet real results. No calorie counting, no restriction—just feel-good food that fills your belly and supports long-term wellness.

I started this journey after losing 50 pounds by doing the opposite of what most diets teach—I ate more food, not less. And I kept it off by focusing on meals that are fast, flavorful, and packed with the power of plants.

Full On doesn’t just mean full and satisfied—it also means we’re all in on living well, eating better, and making this lifestyle doable for real life.

Whether you’re just getting started or ready to stay consistent, Full On Plants makes plant-based eating simple, sustainable, and energizing—so you can thrive without overthinking it.

Because food should fuel your body, fill your belly, and support your health.

And plants? They do all three.

https://healthyvm.com
Previous
Previous

Low Fat Cheesy Grits

Next
Next

Whole Foods Plant Based Cereal - Rip’s Big Bowl