Chocolate Chip Cherry Oatmeal

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Okay you guys, I’ve said this before for other oatmeals, but this one is by far my favorite - at least right now! The flavors are so rich and decadent, and the little hits of chocolate and cherries with each bite and the way that all marries together in our mouth - wow! DELICIOUS! You have to try this recipe out for yourself.

Ingredients: Makes 1 serving

  • 1 cup of oats. I use rolled oats for this recipe, but you can use oat groats, or steel cut oats. You will have to cook oat groats or steel cut oats longer.

  • 1/2 cup - 1 cup unsweet vanilla plant milk. The amount you use just depends on how thick you like your oatmeal.

  • 1 ripe banana, the riper the better

  • 1 cap full or about 1/2 tsp of vanilla extract

  • 1/2 - 1 cup of frozen cherries. You can use fresh cherries, but you need to make sure you remove the seeds and keep in mind, you wont have all that cherry juice in your bowl.

  • 1 tbsp vegan chocolate chips, or less

  • 1 tbsp ground flax seeds

Instructions

  • Combine oats and milk in a pot on the stove and cook until they are soft.

  • Lower the fire, mash in your banana, and stir until well combined.

  • Add in the vanilla and mix everything well one last time. Turn fire off.

  • If using frozen cherries, throw in a bowl and place in the microwave for about 1 minute, or until they are soft and no longer frozen.

  • Put your oatmeal in a bowl, and top with cherries, chocolate chips and flax seeds.

    Enjoy!

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Tia

Full On Plants is about eating in a way that keeps you full, fuels your body, and supports your health—fully.

This is where simple, satisfying, whole food plant-based meals meet real results. No calorie counting, no restriction—just feel-good food that fills your belly and supports long-term wellness.

I started this journey after losing 50 pounds by doing the opposite of what most diets teach—I ate more food, not less. And I kept it off by focusing on meals that are fast, flavorful, and packed with the power of plants.

Full On doesn’t just mean full and satisfied—it also means we’re all in on living well, eating better, and making this lifestyle doable for real life.

Whether you’re just getting started or ready to stay consistent, Full On Plants makes plant-based eating simple, sustainable, and energizing—so you can thrive without overthinking it.

Because food should fuel your body, fill your belly, and support your health.

And plants? They do all three.

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