My Favorite 10-Minute Meal

Since I don’t have a stove, oven, or sink, I have to make sure all my meals are quick and easy microwave meals. And let me tell you, this sushi bowl hits the spot! It works perfectly with my temporary kitchen setup. I defrost frozen rice in the microwave, which only takes two minutes. Then I cut up some cucumbers, slice a little avocado and grab a handful of already shredded carrots I buy at the store. I top it with a little soy sauce and sesame seeds, and bam! I have a delicious, filling meal.

Ingredients:

  • 1 C rice

  • Lots of cucumber

  • 1/2 - 1/4 avocado

  • Lots of shredded carrots

  • Low Sodium Soy Sauce or Tamari

  • Seasame Seed

Instructions:

  1. Cook or defrost rice

  2. Add everything to the bowl

  3. Enjoy

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Tia

Full On Plants is about eating in a way that keeps you full, fuels your body, and supports your health—fully.

This is where simple, satisfying, whole food plant-based meals meet real results. No calorie counting, no restriction—just feel-good food that fills your belly and supports long-term wellness.

I started this journey after losing 50 pounds by doing the opposite of what most diets teach—I ate more food, not less. And I kept it off by focusing on meals that are fast, flavorful, and packed with the power of plants.

Full On doesn’t just mean full and satisfied—it also means we’re all in on living well, eating better, and making this lifestyle doable for real life.

Whether you’re just getting started or ready to stay consistent, Full On Plants makes plant-based eating simple, sustainable, and energizing—so you can thrive without overthinking it.

Because food should fuel your body, fill your belly, and support your health.

And plants? They do all three.

https://healthyvm.com
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